Brunch Menu
Wednesday - Sunday (perfect for lunch)
Dutch Pancake 18
Berries + Cream
Brunch Carbonara 22
Poached Egg, Bacon, Chive
Avocado Toast 22
Poached Egg, Mike's Hot Honey, Chipotle Cream, Queso Fersco, Picked Red Onion
Chipotle Lime Caesar 16
Litle Gem Lettuce, Parmesan Brioche Crouton, Grilled Lime
Creme Brulee French Toast 17
Creme Anglaise, Berries
Seasonal Market Salad 15
Red Endive, Little Gem, Blue Cheese, Blood Orange, Shallot and Chive VinaigretteSeasonal Market Salad 15
Red Endive, Little Gem, Blue Cheese, Blood Orange, Shallot and Chive Vinaigrette
French Scrambled Eggs 16
Baguette, Breakfast Potatoes, Arugula Salad
Add Bacon +5
Eggs Royale 25
Lox, Avocado, Hollandaise, English Muffin, Arugula Salad
Steak Benedict 25
Dakota Steak, Hollandaise, English Muffin, Arugula Salad
Fried Chicken Caesar Sandwich 19
Mike's Hot Honey, Purple Cabbage, Chipotle Crema, Brioche Bun, Fries
Bacon, Egg, and Cheese 18
Croissant, Cheddar Cheese, Bacon, Caramelized Onion Aioli, Arugula, Fries
Bacon and Brie Omelette 22
Arugula Salad, Breakfast Potato, Baguette
Ratatouille Omelette 19
Red Pepper Coulis, Breakfast Potato, Arugula Salad, Baguette
Smoked Salmon + Goat Cheese French Omelette 22
Breakfast Potato, Arugula Salad, Baguette
Bacon and Mushroom Benedict 22
Mushroom Glazed in Demi-glas, Hollandaise, English Muffin, Arugula Salad
Mini Ribeye Cheesesteak 19
Marinated in Gochujang, Mirin & Pear; topped with Sesame, Sriracha Aioli, Served Open
Maison Wagyu Burger* 22
Brûlée Brie, Caramelized Onion Aioli, Dijon, Arugula, Brioche, Fries
Swiss au Poivre Burger* 25
Swiss, au Poivre Sauce, Truffle Aioli, Arugula, Brioche, Fries
Dakota Range Steak 9oz* 32
8 oz, Sauce au Poivre
Wagyu Sirloin* $46
8 oz, Sauce au Poivre
Brunch Drinks
$15 Bottles of Sparkling Wine with your choice of OJ, Cranberry, or Grapefruit Juice
Mimosa 8
Orange Juice
French Coffee 12
Grand Marnier, Espresso, Sugar, Chantilly Creme
$11 Brunch Cocktails
Pick Me Up
Espresso Liqueur, Vodka, Espresso
Aperol Spritz
Aperol, Prosecco, Club Soda
French 75
Gin, Prosecco, Lemon
Lunch Features
Only available Wednesday-Friday
Crab Bisque
14
Brussels + Bacon
Lemon, Honey, Parmesan
14
Crispy Cauliflower
Buffalo Sauce, Cheddar Mornay
16
Bay Scallop + Shrimp Orecchiette
Sauce Nantua, Corn, Piquillo Pepper
26
Salmon Red Curry
Seared Atlantic Salmon, Red Pepper, Zucchini, Cauliflower, Peanut, Rice Noodle
26
Substitute Fried Tofu (v)
19
Bucatini + Fried Burrata
Zucchini Herb Sauce, Grilled Corn, Baby Tomato, Parmesan
26
