Dinner Menu

SNACKS

Honey Spiced Nuts  8

Almonds, Virginia Peanuts, Pistachio, Cashews, Dried Cranberry

 

Mediterranean Olives  8

Marinated in Thyme, Rosemary & Crushed Red Pepper Extra Virgin Olive Oil, Sourdough

 

Artisanal Cheese Plate  22

Chef’s Weekly Selection with Honeycomb, Grapes, Sourdough

 

Shishito Peppers  9

with Crushed Virginia Peanuts, Cilantro, Lime, and Honey Peanut Sauce

 

Truffle Butter Fries  11

Parmesan, Chive, Caramelized Onion Aioli

 

SALADS & SMALL PLATES

Beets + Feta  15

Arugula, Honeycomb, Pea shoots, Pistachio, Cucumber, Beet & Tahini Hummus, Citronette

 

Spring Salad 17

Butter Lettuce, Watermelon Radish, Shaved Asparagus, Green Apple, Baby Tomato, Goat Cheese, Champagne Vinaigrette

Chipotle Lime Caesar  16

Little Gem Lettuce, Parmesan, Brioche Croutons, Grilled Lime

Crispy Cauliflower  13

Tossed in Buffalo Sauce over a Four Cheese Mornay

Brussels + Bacon  12

Goat Cheese Crumbles, Green Apple, Lemon, Honey

 

Shrimp Tempura  19

Spicy Kewpie Mayo, Tempura Crunch, Toasted Sesame, Chive, Lime, Purple Cabbage

Add:

Fried Burrata +14

Grilled Chicken +12

Sautéed Salmon +15

 

MAIN COURSES

Ratatouille + Parmesan Polenta   19

With Walnut Pesto, Red Pepper Coulis, Roasted Pistachio, Buttered Baguette 

Add Bacon +5

Bucatini + Fried Burrata  28

Toasted Almond, Zucchini Herb Sauce, Baby Heirloom Tomato, Parmesan

Add Bacon +5

 

Roast Chicken Breast  22

Baby Broccoli, Roasted Sunchokes and Carrots, Chestnut Cream Sauce

 

Salmon A L'oseille 26

Asparagus, Sugar Snap Peas, Baby Heirloom Tomato, Roasted Yukon Potato, Sorrel Sauce

Grilled Chilean Sea Bass 41

Scallion Sticky Rice, Baby Broccoli, Jalapeño, Purple Cabbage, Mandarin, Lime Ponzu

 

Honey Lavender Duck Breast*  34

Purple Sweet Potato Purée, Honeycomb, Pomegranate, Asparagus, Cherry Gastrique Demi-glace

Prime Steak Frites*  MP

12 oz Prime New York Strip, Green Peppercorn Sauce, Brandy Sauce

Venison Medallions (Served Rare) *  39

Cheddar Cauliflower Purée, Baby Broccoli, Lingonberry Demi-glace

Maison Wagyu Burger*  25

Brûlée Brie, Caramelized Onion Aioli, Dijon, Arugula, Brioche, Fries

Add Bacon +5

 

Truffle Burger*  29

Aged Parmesan, Truffle Aioli, Dijon, Arugula, Brioche, Fries

Add Bacon +5

 

DESSERTS

Baked to Order Madeline  11

Orange Creme Chantilly, Macerated Berries, Mint

Croissant Donut  9

Please inquire about this week's flavor!​

Espresso Crème Brûlée  9

Macerated Berries, Mint

Image by CHUTTERSNAP