Dinner Menu

SNACKS

Honey Spiced Nuts  8

Almonds, Virginia Peanuts, Pistachio, Cashews, Dried Cranberry

 

Mediterranean Olives  8

Marinated in Thyme, Rosemary & Crushed Red Pepper Extra Virgin Olive Oil, Sourdough

 

Artisanal Cheese Plate  22

Chef’s Weekly Selection with Honeycomb, Grapes, Sourdough

 

Shishito Peppers  9

with Crushed Virginia Peanuts, Cilantro, Lime and Honey Peanut Sauce

 

Foie Gras + Jelly Sandwich  12

Foie Gras Pate, Fig Jam, Brioche

Truffle Butter Fries  10

Parmesan, Chive, Caramelized Onion Aioli

 

SALADS & SMALL PLATES

Beets & Goat Cheese  12

Citrus Supremes, Walnuts, Honeycomb, Walnut Pesto

 

Winter Salad 15

Gorgonzola, Roasted Pear, Candied Pecan, Baby Kale, White Balsamic Vinaigrette

Chipotle Lime Caesar  15

Little Gem Lettuce, Parmesan, Sourdough Croutons, Grilled Lime

Crispy Cauliflower  12

Tossed in Buffalo Sauce over a Four Cheese Mornay

Brussels & Bacon  12

With Goat Cheese Crumbles, Green Apple, Lemon, Honey

 

Shrimp Tempura  19

Spicy Kewpie Mayo, Tempura Crunch, Toasted Sesame, Chive, Lime, Purple Cabbage

Add:

Fried Burrata +14

Grilled Chicken +9

Sautéed Salmon +15

 

MAIN COURSES

Ratatouille + Parmesan Polenta   16

With Walnut Pesto, Red Pepper Coulis, Roasted Pistachio, Buttered Baguette 

Add Bacon +5é

Bucatini + Fried Burrata  27

Toasted Almond, Zucchini Herb Sauce, Baby Heirloom Tomato, Parmesan

Add Bacon +5

 

Roast Chicken Breast  21

Baby Broccoli, Roasted Sunchokes and Carrots, Chestnut Cream Sauce

 

Seared Atlantic Salmon  25

Roasted Fingerling Potato, Hen-of-the-woods Mushroom, Piquillo Peppers, Baby Heirloom Tomato, Tarragon Beurre Blanc

Boulliabase 25

Shrimp, Mussels, Icelandic Cod, Fennel, Potato, Tomato Saffron Broth, Rouille-Baguette

Grilled Chilean Sea Bass 38

Lime Ponzu, Jalapeño, Cilantro, Sticky Rice, Purple Cabbage, Mandarin, Baby Broccoli

 

Honey Lavender Duck Breast*  34

Purple Sweet Potato Purée, Honeycomb, Pomegranate, Roasted Brussel Sprouts, Raspberry Gastrique Demi-glace

Prime Steak Frites*  MP

12 oz Prime New York Strip, Parmesan Gratin, Haricot Vert, Green Peppercorn Sauce

Maison Wagyu Burger*  25

Brûlée Brie, Caramelized Onion Aioli, Dijon, Arugula, Brioche, Fries

Add Bacon +5

 

Truffle Burger*  28

Aged Parmesan, Truffle Aioli, Dijon, Arugula, Brioche, Fries

Add Bacon +5

 

DESSERTS

Baked to Order Madeline  11

Orange Creme Chantilly, Macerated Berries, Mint

Croissant Donut  9

Please inquire about this week's flavor!​

Chocolate Lava Cake  9

Whipped Mascarpone, Raspberry

Please allow ~10 minutes 

Espresso Crème Brûlée  9

Macerated Berries, Mint

Image by CHUTTERSNAP